Art de Faire Le Beurre Et Les Meilleurs Fromages (Deuxième Édition) (Éd.1833)
- Éditeur
- Hachette Livre
- Format
- Livre Broché
- Langue
- Français
- Parution
- 12 - 2012
- Nombre de pages
- 349
- EAN
- 9782012524934
- Dimensions
- 154 × 233 × 22 mm
Résumé du livre
Klappentext WORK IS IN FRENCH This book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the National Library of France, providing the opportunity to access old and often rare books from the BnF's heritage funds.